Souse Recipe

Ingredients 2 beef tongues 4 pigs ears 2 pigs feet 4 onions chopped 2 tablespoons salt 1 teaspoon ground black pepper 15 whole black peppercorns 3 tablespoons dried sage 15 whole. Learn how to cook great Pork souse.

Pig Foot Souse Pork Souse Recipe Souse Recipe Pork Recipes

Heat the oil in a large frying pan over a high heat.

Souse recipe. Test the fig to see if it is cooked by sticking it with an ice pick or knife. Chop and blend the garlic pepper and chadon beni in 12 cup water and 1 tbsp. Then remove bones from the meat and stir in cooking liquid hot sauce vinegar pepper and seasonings.

Take a loaf pan and place the prepared food there. Wash mark fig and boil in water with 1 tbsp. Learn how to cook great Trinidad pig foot souse.

This heavenly pork souse is a must try. Mar 19 2020 - Explore rajee ns board Souse recipe on Pinterest. The oil is added to prevent the fig staining the pot.

Instructions for boiling souse. Add the lamb and kidneys and fry for 2-3 minutes until golden brown all. Then Put pig feet in a pot with water cloves of garlic some thyme and a little.

Wash pigs feet with lemon and rinse under running water in a large bowl. Refrigerate for at least 3 hours and meat is ready. See more ideas about cooking recipes recipes homemade spices.

Souse meat is made by boiling pigs feet garlic hot sauce beer onion powder salt and vinegar for 3 12 hours. Down home southern cooking. Trinidad pig foot souse recipe.

Preheat the oven to 180C355FGas 4. Get one of our Trinidad pig foot souse recipe and prepare delicious and healthy treat for your family or friends. Get one of our Pork souse recipe and prepare delicious and healthy treat for your family or friends.

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